• This email address is being protected from spambots. You need JavaScript enabled to view it.

Posts

Sweet Sour Pork

Sweet Sour Pork

Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
 

sweet sour pork 

 

INGREDIENTS

For the stir fry

2 pork tenderloin cut into 1

inch pieces

2 eggs beaten

salt and pepper to taste

1/2 cup all purpose flour

1/2 cup cornstarch

2 teaspoons vegetable oil plus more

for frying

1/2 cup onion cut into 1 inch pieces

1 medium green bell pepper cut into 1

inch pieces

1 medium red bell pepper cut into 1

inch pieces

3/4 cup pineapple chunks fresh or

canned

For the sauce

1/2 cup granulated sugar

1/3 cup apple cider vinegar

2 tablespoons soy sauce

1/4 teaspoon garlic powder

1/4 teaspoon onion powder

1/3 cup ketchup

1 tablespoon cornstarch

 

INSTRUCTIONS

For the stir fry

1. Place the eggs in a bowl, add salt and

pepper to taste.

2. Mix the flour and cornstarch together

and place in a shallow bowl or on a

plate. Season with salt and pepper to

taste.

3. Heat 3 inches of oil in a deep pot to

350 degrees F.

4

Dip each piece of pork into the egg,

then roll into the flour mixture.

Repeat with all of the meat.

5. Fry 7-8 pieces of pork at a time for 5

minutes, or until golden brown. Drain

on paper towels. Repeat the process

with all of the pork pieces.

 

6. While the meat is cooking, heat the 2

teaspoons of oil in a large pan over

medium high heat. Add the bell

peppers and onion to the pan and

season with salt and pepper to taste.

7. Cook for 4-5 minutes or until

vegetables are just tender. Stir in the

pineapple chunks.

For the sauce

1. In a small bowl, whisk together the

sugar, cider vinegar, soy sauce, garlic

powder, onion powder, ketchup and

cornstarch.

2. Pour the sauce into the pan with the

peppers, onions and pineapple and

bring to a simmer. Cook for 2-3

minutes or until sauce has thickened.

3. Add the fried pork to the pan with the

vegetables and pineapple and toss to

coat with the sauce. Serve

immediately.

  • Sweet Sour Pork 01

Newsletter Subscribe

About Nocturnics

Welcome to Nocturnics, a site where I blog about things I like to do and places I like to go.


 
Nocturnics © 2022 All Rights Reserved.